Beer is 95% water and, though different water sources around the world make for different styles of beer, we all agree that the water itself should be clean, safe, and delicious. Tomorrow, we invite our friends from NC Conservation Network for a screening of WRAL TV's 20-minute documentary, Forever Chemicals: North Carolina's Toxic Tap Water. The documentary explores the damage caused by massive amounts of toxic chemicals called forever chemicals (or PFAS) being dumped into the Cape Fear River for decades. Stick around afterwards for a discussion with WRAL journalists and filmmakers Cristin Severance and Liz McLaughlin.